The Vermont Cheese Council is made up of over 50 cheesemaking organizations from across Vermont as well as the suppliers, distributors, retailers, and friends that support them. 

OUR MISSION 

To advance the production and image of premier cheese from Vermont by supporting the health, growth and success of the Vermont cheesemaking community in four focus areas:

  • Professional cheese education
  • Business support services
  • Community health
  • Industry sustainability-specific issues

About us

MEMBER-ONLY RESOURCES

These include things like our full event calendar and our educational resources - which include cheesemaking, cheese science, food safety plan development, and safe cheesemaking resources. 

Read more


FIND A MEMBER

A link to our member directory. 

Search

Contact us

+1 (802) 451 - 8564

PO Box 714, Waitsfield, VT 05673


Powered by Wild Apricot Membership Software